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Appetizers

 

Potato Leek Soup  14
Vegetarian, Gluten Free
crispy potato sticks

Lobster Bisque  16
poached lobster meat, chives

Shrimp Cocktail  17 
Gluten Free
fair trade jumbo shrimp,
house made cocktail sauce, lemon

Fried Artichoke Hearts 16
Vegetarian

 citrus mustard aioli

 

Chilled Beef Tenderloin  18 
Gluten Free
arugula, avocado, poblano coulis, chili oil
 

Salads

 

“Probably The Best Salad 

You’ll Ever Have” 16

Gluten Free, Vegetarian

red leaf lettuce, baby spinach, tart apples, toasted sunflower seeds, aged gouda, 

sweet sesame-walnut dressing


 

Caesar Salad  15.5  

romaine hearts, parmigiano reggiano, house caesar dressing, brioche croutons


 

Mixed Greens 13 

Gluten free, vegetarian, vegan options

cucumber, tomato and red onion,

dijon vinaigrette, maple honey mustard, balsamic vinaigrette, herb-buttermilk,

Small Plates

Confit Jurgielewicz Duck Leg  26
Gluten free
frisee and shiso salad, apricots, 
cranberry vinaigrette

Seared Sea Scallops  22
Gluten free
pea puree, warm black eyed pea and arugula salad, warm bacon crumble

Petite Maryland Crab Cake  24
sweet corn cream, crisp potato matchsticks, fresh parsley

 

King Oyster Mushroom “Scallops” 22
Gluten free, Vegan
pea puree, warm black eyed pea and arugula salad, pea shoots

 

Cheese and Charcuterie

 red pepper chutney, marinated olives, cornichons, whole grain mustard, crostini

 

Birchrun Hill Farm Cheeses $5/per

Equinox (firm, mild, and nutty)

 Cheddar (slightly sharp, nutty, hints of hay),

 Fat Cat (semi-soft, earthy and tangy with a grassy finish) 

Birchrun Blue (fudgy texture and sweet peppery notes)

 

Charcuterie $5/per

 Salami (tuscan style)

Prosciutto (italian cured ham)

 Chorizo (sweet spanish style)

Entrees

Eight Ounce Braised Short Rib of Beef 40

Gluten free

mashed potatoes, asparagus, red wine tomato demi-glace,  pomegranate reduction

 

Grilled Seven Ounce Center-Cut Filet Mignon  47

Gluten Free

baby green beans, mashed potatoes, pickled red peppers, house demi glace

 

Grilled Twelve Ounce Duroc Pork Chop  38

Gluten free

glazed brussels sprouts, sweet potato puree, guava cherry barbeque sauce


 

Cashew Crusted Chicken Breast  38

baby green beans, mashed potatoes, mushroom cream


 

Sautéed Calf’s Liver  38 

Gluten free

caramelized onions, applewood smoked bacon, mashed potatoes, port wine reduction


 

Grilled Australian Lamb Chops  49

Gluten free

sautéed asparagus, mashed potatoes, port wine reduction


 

Pistachio-Crusted Scottish Salmon Fillet  37

Gluten Free

parsnip puree, roasted baby carrots, whole grain mustard cream

Pan-Seared Marinated Tofu 29

Vegetarian, Vegan 

couscous, vegetable stir-fry

 

Bucatini Pomodoro 32

Vegetarian, Vegan Optional

san marzano tomato sauce, fried south Philly mozzarella, basil puree

 

 

 Maryland Crab Cake  39

sweet corn cream, crisp potato matchsticks, fresh parsley


 

Seared Sea Scallops  39

Gluten free

pea puree, warm black eyed pea and arugula salad, bacon crumble


 

Six Ounce Local Burger  26

monterey jack, smoked cheddar or smoked blue cheese

hand-cut fries or mixed greens with dijon vinaigrette 

add applewood smoked bacon   3             add caramelized onions   1

 

Tempura Fried Chicken Sandwich 24

shredded romaine, tomato, house-made pickles, spiced mayonnaise, brioche bun

hand-cut fries or mixed greens with dijon vinaigrette

 Desserts  11

 

Maple-Walnut Bread Pudding

vanilla ice cream

 

Pecan Pie

caramel sauce,

maple-pecan crumble

 

After Midnight Chocolate Cake

GF

chocolate ganache cake, whipped cream, raspberry coulis

 

Hot Fudge Sundae

GF

vanilla bean ice cream, homemade hot fudge sauce, whipped cream, roasted peanuts, maraschino cherry

 

Vanilla Crème Brulée

GF

caramelized turbinado sugar top

 

Lavender Crème Brulée

GF

caramelized turbinado sugar top

 

Spanish Almond Cake

GF

cherry compote, whipped cream

 

Tiramisu

fresh savoiardi cookies, 

dark rum and espresso, mascarpone-whipped cream

 

Warm Apple Crisp

vanilla ice cream

Ice Cream and Sorbet  8

 

Belgian Chocolate Ice Cream

GF

 

Vanilla Bean Ice Cream 

GF

 

Fresh Lemon Sorbet 

VE, GF

 

Pomegranate Sorbet 

VE, GF

Gluten Free

 

All of our desserts are made in-house

 

We proudly use Seven Stars Farm and Highspire Farm for our cream and egg needs

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